A schedule full of events for all enthusiasts: there will be no shortage of excellent dairy products to taste and buy, as well as the chance to taste the best of food and wine from the UNESCO Creative Cities for Gastronomy Bergamo, Parma and Alba
FORME, the made-in-Bergamo event dedicated to cheese in all its nuances, has reached its eighth edition with the aim of pursuing the project dedicated to the national and international enhancement and promotion of the entire Italian dairy sector.
FORME CULT — this year's concept for the three-day event to be held in Bergamo from Oct. 20 to 22 —, is intended to highlight the emblematic value of the event, which has become a true cult event for the sector and for the public of cheese and food enthusiasts. The naming of the eighth edition is also a tribute to Bergamo and Brescia being named Italian Capital of Culture 2023.
In the unique setting of Piazza Vecchia, there will be the Piazza Mercato del Formaggio, an unmissable event with free admission under the Loggia Porticata of Palazzo della Ragione, to discover the products of the Orobic Cheese Valleys and Italian PDOs. In addition, at the Circolino in Città Alta visitors will have the opportunity to taste and buy the best of the food and wine of the UNESCO Creative Cities for Gastronomy: Alba, Bergamo and Parma.
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