Let’s EAT - European Authentic Taste: Restaurant Weeks return, promoted by the Istituto Valorizzazione Salumi Italiani with the Ambassadors of Taste
The Tuscan cheese dairy made 100 wheels of the finest pecorino for the Christmas holidays
Two conventions signed with the National College of Agrotechnicians and Graduate Agrotechnicians
Ibis Salumi, the historical brand of Italia Alimentari (Cremonini Group) once again confirms itself as the benchmark of Italian charcuterie
The San Prospero company was awarded the maximum Cinque Spilli score by the Guida Salumi d’Italia 2023, confirming its presence in the Top 11 of Italian charcuterie
Conceived and realised by the agency Reverse Innovation together with the Matteo Correggia winery, Librottiglia is the encounter between the tasting of excellent wines and the pleasure of reading
From traditional advertising to digital tools such as Newsletter and Direct Email Marketing. Let's build together the most effective communication strategy for your growth.
Find out