The WineHunter Helmuth Köcher reveals this in his column in ‘I Piaceri del Gusto’ enclosed with La Repubblica and La Stampa, on newsstands today.
The world of alcohol-free wines represents a new frontier in oenology, where innovation plays a key role in offering a taste experience accessible to all, especially young people in their 20s and 30s, the main protagonists of this trend.
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