The fishing tourism and ichthyic tourism activities of the various Italian realities, in a guide that can also be browsed by PC and mobile phone
The Venice lagoon seen at dawn from a fishing boat traveling through evocative places full of history. Or fish and cook Sanremo purple shrimp; eat fresh fish in the Marche and Campania, or admire an unprecedented Polignano or the Salento coast from the sea. But also discover the strong connection with the sea of the fishermen of the Gulf of Asinara and of all of Sardinia. These are some of the examples that Legacoop Agroalimentare has collected in "Tourism with fishermen - Excursions, hospitality and food to experience the sea as a protagonist" a guide that can also be browsed online (https://www.sfogliami.it/fl/281477/t2hun853edp4451mkjcs4dq43yx6gedy) in Italian and English which was born within Fish Med Net, a project co-financed by the European Union as part of the Eni CBC Med "Mediterranean Sea Basin" program 2014-2020. A guide that can be consulted and browsed at any time, from pc or mobile phone.
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