The confederation applauds the initiative, which 'benefits health and the meat industry'.
In 2023, meat and wine will not be excluded from promotion activities for agricultural products financed by the European Commission
Revision of EU embargo on Sardinian meat is an important step
Tradition and taste come together in the chef's proposal based on Irish lamb leg to be brought to the table at Christmas and on all special occasions
A press release from the President of ASSICA - Industrial Association of Meats and Cured Meats, Ruggero Lenti
In Italy many products with value sales growing more than inflation
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